Broiled Grapefruit

in Recipes

(Serves 2)

1 Ruby Red Grapefruit
1 Tbsp Brown sugar OR 2 Tsp Agave Nectar

1. Turn on the broiler in your oven.
2. Cut grapefruit in half, crosswise.
3. Cut around the edge of the grapefruit and between the individual sections so the segments can be easily removed with a spoon.
3. Sprinkle the halves with brown sugar or drizzle with agave.
4. Cover a sheet tray with foil, place grapefruit on the tray.
5. Place in oven, 6 inches under the broiler, for 3-5 minutes or until the sugar/agave starts to bubble and caramelize.
5. Remove from oven and allow to cool before serving.